about the variety of food and drinks around the world.
There is more than Cheddar to English cheese. Take the tour and you may find a few surprises along the way.
Cheese is one of the healthiest foods available. Its bad reputation stems from its fat content, but consumed in moderation and with the option of low fat cheeses one can get all the benefits without any danger to the waistline.
Oriental cooking is a hit with home cooks exploring other cuisines for its simplicity, blend of flavors and easy, quick recipes. Find the Orient in your kitchen.
Mississippi food is typical Southerner food.
The basic pantry items millions of home cooks all over the world store; the ones they use every day to prepare simple, straightforward dishes, very easy to replicate at home.
A spice with a warm and slightly heady piquant flavor; appears in curries, savory rice dishes or coffee in Indian and Middle East cuisines, found in pastries, buns or punch in Western cooking.
Buds of a Mediterranean shrub with an acid taste not, unlike that of goat's cheese. Used particularly in Mediterranean cuisines in sauces, salads, pizza, and fish.
German food is big in Iowa. There are also lots of pork and barbecue places where you can find delicious corn on the cob.
Subtle anise flavor with a hint of green tea, ideal for infusions and seasoning; used as anise or licorice flavoring.