World Food and Wine

Fascinating information for food and wine lovers!

World of food and wine looks at a fascinating variety of customs and traditions in different countries across the globe, describing how the world cooks, eats, and drinks.

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Ingredient Name: butter
Title
Irish bread pudding
Lammington cakes
Lefse
Lemon curd cheesecake
Macaroni and cheese
Mashed yams from Nigeria
Micha bread from Panama
Milanese risotto
Moussakaa
Mussel and onion stew
New England clam chowder
Orzo with brown butter
Potato soup from Norway
Quick homemade sloppy Joe sandwich
Ragalach or rugalach
Rice porridge from Norway
Roast chicken with stuffing from Switzerland
Roast turkey with fruit stuffing and bacon rolls
Russian Easter bread
Shrimp Creole
Simple white bread
Spanakopita
Steak, Guinness and kidney pie
Surf 'n' Turf from Australia
Swedish coffee cakes
Swedish rice pudding
Sweet corn cake
Sweet potato biscuits
Swiss breakfast omelet with dried fruit filling (cholermues)
Swiss cabbage soup
Swiss cherry bread pudding
Swiss egg and sausage casserole
Swiss fried apples and bread
Swiss poached perch
Texas sheet cake
Tomatoes Fribourg style

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On the same path

First step would be stocking the staples you need to cook international. Why not follow the recommendations in our basic pantry?

Everything we know about wine is the wine cellar. Get started with wine. Know the basic types, how to taste it, and what is behind the names. Wine begins in the grapes and so should you.

Wherever you are

Remember there are other ways to learn about food and wine, and meet fellow food and wine lovers. To discover fabulous food and wine information hidden in books, magazines, and other web sites, look at further resources. Get your souvenirs here.

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