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frying

Jalebi

Jalebi are fried coils of batter that are soaked in syrup. They're crispy on the outside and soft on the inside, making them a delicious dessert or snack.

Green stuffed kebab Raphael

Hara bhara kebas are fried patties made with cooked spinach and peas, which give tthem their green color.

Bunny chow Charlotte

This recipe celebrates the traditional flavors of bunny chow with a spicy lamb curry nestled within a soft white bread loaf. It's hearty, flavorful, and perfect for sharing.

Murgh Makhani (Butter Chicken) Raphael

Smooth, spicy and savory, with a complicated mix of ingredients this curry is simply worth it. There are three procedures, prepare the chicken, prepare the marinade and finaly, prepare de makhani sauce.