South America

Food and wine from South America, including South American recipes.

Yerba mate, South American delight.

What is quinoa? If you haven't heard about quinoa, you're not alone. Many people have yet to learn the encouraging details on this super food. Although not a pantry staple in most kitchens yet, quinoa soon will be.

Blessed with a Mediterranean climate similar to France or California, Chile has the added advantage of being south of the equator. That puts their summers from November to March, allowing them to harvest wine during the off-season of many other countries. Time shifting allows them to satisfy the market when others can't.

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