Fabulous World Food & Wine
Second Transition - Issue #17
World Food and Wine was built state of the art and it took almost a full year to bring all its pages to a modern look and feel... and we were not happy with the results. It was a vast improvement, but not enough.
We had to accept the change should be more radical the first time round. So we find World Food and Wine in the middle of its second transition, barely finished the first. This time we have not changed the looks, but the engine at the core. We think the new features will be worth the upheaval and slow moving pages - manual updates - between systems for the second time. Please, bear with us while the second migration takes place - this time it will be much shorter.
Fabulous World Food and Wine keeps you up to date about all the new additions to the set of food and wine experiences. Find jJust hot food and simply wine newsat World Food and Wine.
Have a great trip and have fun!
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