side dish

Recipes good to serve as side dish to the main course.

Thai fried rice

Total time
30 minutes
Yield
4 servings

This fried rice tastes different from the Chinese version. Fried rice is always a versatile dish because you can incorporate any meats and vegetables you have on hand.

Chop suey

Total time
30 minutes
Yield
4 servings

It is a dish of stir fried vegetables bound with a starch thickened sauce. Meat can be added. Serve chop suey along your favorite Chinese dish, from noodles to stir fried chicken.

Sticky rice

Total time
30 minutes
Yield
6 cups

If you have ever wondered how they make that deliciously moist and sticky rice in Japanese restaurants, wonder no longer. It’s easy as picking up some sushi rice and following these instructions.