Greece

Food and wine from Greek cuisine.

Moussakaa

Total time
1 hour, 5 minutes
Yield
4 servings

This is the Egyptian version. There are many variations in the surrounding countries. Moussakaa makes great main course, just serve with a green salad on the side.

Greek lamb kebabs

Total time
45 minutes
Yield
4 servings

Greek lamb kebabs taste especially good when cooked on an outdoor coal grill, like you would do your barbecue. The alternative is to use the broiler and you will get great results. These kebabs can also be cooked on the stove top, in a cast iron grillit, but they will take longer.