Easy strawberry pie


Easy strawberry pie, low fat and fast. Have it as dessert or as a treat.


2 c water
4 c strawberries (washed, stemmed, sliced)


  1. Bring water and pudding mix to boil. Take off stove, add package of jelly and stir. Allow to cool.
  2. Line a pie plate with sliced strawberries. Pour pudding on top of strawberries.
  3. Allow to set in refrigerator for at least one hour until firm or overnight for best result.
  4. Top with fat free whipped topping if desired.


This is other version of a packaged dessert.

Substitute strawberries with raspberries, and strawberry jello with raspberry jello, and you will have an easy raspberry pie. Creating more variations of fruit, mixing in the same or a complementary jelly, is equally easy.

8 servings
Preparation time
Cooking time
Total time
25 minutes