Leche frita

Description

Few cultures would be adventurous enough to call a recipe 'fried milk', especially since it's made by boiling and frying. But that's the basis of this delectable treat. Great desserts don't come any easier than this one.

Ingredients

2 egg
1 q milk
4 oz sugar
3⁄4 c olive oil

Instructions

  1. Bring the milk to a boil and add cornflour and sugar, then add the cinnamon stick and continue for ten minutes more. Stir frequently.
  2. Then, pour the mixture into a tray and allow to cool to room temperature. As it cools it will thicken.
  3. Slice the result into squares about two inches on a side.
  4. Coat the results with egg and fry on medium heat.

Notes

Milk never tasted so good.

Yield
4 servings
Preparation time
20
Cooking time
30
Total time
50 minutes