Mushrooms with warm spices
Mushrooms are one of the autumn vegetables, enjoy their goodness with this simple recipe.
Instructions
- Preheat oven to 450° F (230°C), oven rack should be in the lowest position.
- Coat the mushrooms with olive oil, salt, and pepper by tossing in a medium bowl.
- Place in a single layer in a shallow roasting pan and roast for 12-15 minutes, or until the bottoms are browned.
- In the meantime, mix all remaining ingredients, except lemon juice, together.
- After the mushrooms have browned, sprinkle the spice mix over them and return to the oven, baking for 5 more minutes.
- Return mushrooms to the bowl you had mixed the spices in, toss with lemon juice.
- Serve hot or slightly warm.
Total time
35 minutes
Cooking time
20
Preparation time
15
Yield
4 servings
Notes
This recipe serves six people as a side dish or four as an appetizer.
Source
easy, oven, seasonal
vegetables, side dishes
American food recipes
Food in U.S.A.
Food in U.S.A.