Zucchini and cheese pancakes
Serve with soup, instead of bread, or for a savory weekend brunch.
Meat free dishes, although they can have fish, dairy or eggs.
Serve with soup, instead of bread, or for a savory weekend brunch.
This is a very satisfying vegetarian Indian dish made with a tomato cream base and include paneer and peas. This recipe is easy and quick to prepare.
Serve pilau rice and naan bread.
Serve these simple individual tarts with a mixed salad for a delicious meat free, light meal.
Use ripe tomatoes with a beautiful tomato red color. Ripe tomatoes add sweetness to this recipe.
This recipe comes from the canton of Fribourg, where tomatoes are stuffed with Gruyere cheese and potatoes.
Cottage cheese is known the world over. It is among the most basic of English or American foods and an ordinary component of a meal in France or Greece. But the Indian version, known as paneer, is just a little bit different. Similar to ricotta, it adds not just dairy but a delightful hint of tang to any dish. Making your own paneer, the Indian version of cottage cheese, can be a challenge, but a fun one at that.
One would think leeks, potatoes, garlic and sage would not marry well. The truth is the flavors blend beautifully.
Just delicious! Rosemary makes the bread even more umami.
A vegetarian way to enjoy a burger and recommended for those meatless days that would help to improve our diet.
These nutty burgers are a barbecue favorite, great on whole-wheat onion bun with the traditional toppings of tomato, cheese, lettuce and so on.