All type of salad recipes and ideas.
As well as a fruit salad being a wondeful dessert on its own, fruits can add a delicious touch to other salads. Start with fresh fruit because it is more refreshing and there is plenty during the season.
Knowing how to combine the right blend of fruits in a salad, either alone or with other ingredients, is the first step to creating fruit salads that impress and delight your guests.
When you see a professional chef throw together a gourmet salad, chances are there are at least a few fresh herbs in the mix. The tender, bold, savory, sweet, pungent, earthy, and otherwise distinct flavors that fresh herbs provide set the stage for every gourmet salad.
A French vinaigrette is a simple yet elegant salad dressing. This recipe is very easy.
Use ripe tomatoes with a beautiful tomato red color. Ripe tomatoes add sweetness to this recipe.
Serve salad inside avocado shell halves or over shredded lettuce. This recipe will serve 8 people as a starter or 4 people as a main dish.
The following recipe is a classic Greek salad including tomatoes, Feta cheese, and a lemon, garlic and oregano flavored Greek salad dressing.
A Waldorf salad is delicious and easy to prepare. Perfect for one of those important meals or special occasions where you are trying your best.
If you cannot be in Bern for the fourth Monday in November, celebrate the Onion Market Day at home with dishes such as this onion salad.