holiday
Dishes ususally served at particular celebrations along the year.
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Tzimmes
The dish is a sweet and savory stew that typically features root vegetables, dried fruits, and sometimes meat.
Fragrant and light Dutch cookies, usually made during the cold season and particularly around Saint Nicolas day and Chirstmas.
Spicy turkey roulade with chili-tomato jam
The spiced turkey pairs beautifully with the sweet and spicy jam, creating a dish that's both festive and flavorful.
Pecan pie
Pecan pie is often served at traditional North American celebrations such as Thanksgiving.
Bean stuffed poblano peppers
A delightful combination of flavors and textures. The mild heat of the poblanos pairs beautifully with the hearty bean and tomato filling, while the melted cheese adds a touch of richness.
Pork loin with shrimp
The pork meat larded with raw shrimp and braised in wine has an exquisite flavor, reminding of Chinese food, and it may easily become one of the party favorite dishes.