International
Found in many different countries.
Wheat beer is weizenbier
Wheat beer recipes are as old as Babylon, where wheat grain was often used to make a heady brew. The Middle Ages saw many new forms arise, where it was considered the brew of the nobility. Most beers of the period were dark and consuming this Weissbier -white beer- was therefore a mark of distinction.
Water for beer
Water might be the most varied chemical compound on the planet. Plain old H2O is the same anywhere, of course. But brewing with pure water is not only expensive, but leads to poor beer - flat, stale and downright incorrect.
The history of canning
Canning is a method to preserve food by sealing it in glass containers and heating it up to destroy microorganisms that cause spoilage while preserving the food. This technique has been in use since the early 1800s.
A little history of chocolate
We would all like to think that chocolate just fell from the skies like nectar from the gods but that’s not so. It did have a little ways to go to be considered sweet to the taste. Here is a little background on the evolution of chocolate.
Cooking quick tips
The key to speed cooking, the art of cooking with economy both in time and effort.
What is the job of a winery supervisor
The exact responsibilities of the winery supervisor vary depending on the size of the wine making facilities.
The Winemaker
Tthe winemaker is a skilled technician and makes some magic.
Winemaking at a glance
Wine is nothing more than fermented grape juice. Ohter fruits can be used but grapes make the best wines and most wines produced started in the grapevine.
Grass fed beef
Grass fed and free range beef it is what should be for dinner because it is healthier.
Is dairy good for you?
Calcium, calcium, calcium. The push for increasing calcium in your diet has been on the forefront of dairy producers for the last ten years. All we have been hearing about is drinking more milk and eating more dairy products to get the calcium levels up.