Chocolate icing
One recipe for chocolate icing. It is not the healthiest thing on Earth, as it contains corn syrup, but then what icing is good for you?
Ingredients
1 1⁄2 c cream (heavy cream, double cream)
16 oz chocolate (bittersweet or semi-sweet chocolate, chopped fine)
1⁄2 c corn syrup
1 t vanilla extract
Instructions
- Place chocolate in a heat proof bowl.
- Bring cream to a boil in small saucepan over medium-high heat; pour over chocolate. Add corn syrup and let stand 3 minutes.
- Whisk gently until smooth; step in vanilla.
- Place in fridge and chill for 1 to 1 1/2 hours, stirring every 15 minutes, until the mix has the consistency to be spread.
Total time
15 minutes
Cooking time
10
Preparation time
5
Yield
3 cups
Notes
Preparation and cooking time do not include chilling time.
Source
easy, mix, chill, bake
icing, sweet sauces
American food recipes
Food in U.S.A.
Food in U.S.A.