Fresh recipes
Roast lamb with herb sauce
Roast lamb with a herb sauce is another great dish for a celebration dinner yet easy to prepare.
Shrimp and raisin couscous
This recipe is a way to introduce more fish and seafood in the diet. The flavor of shrimp mixed with raisins is actually nice even if it is not your ordinary pairing.
Chestnut stuffing
Chestnut stuffing for the autumn. Make it flavorful, make it seasonal.
Quick French pea sauce
This recipe for French pea sauce uses chicken stock thickened with cornstarch unlike the gourmet version which requires a proper chicken veloute.
Beef and mushroom casserole
This is a beef and mushroom casserole with a sweet hint from fennel and jelly. Serve this lean beef cubes, fennel and mushroom casserole with steamed cabbage or Brussels sprouts and potato mash.
Quick tomato and basil sauce
A tomato sauce is ideal for pasta or vegetable pie. This sauce is light and can be served in the warmer season.
Yellow pepper sauce
A sauce for boiled chicken or fish as the flavors and color complement each other.
Hot cross buns
Hot Cross buns are used for Ostara as well as Spring festival and Good Friday.
Vegan sweet potato biscuits
Think being vegan means you have to give up biscuits altogether? Make sweet potato biscuits. Theses are light and good to accompany a heavy meal.