meat
Recipes with either beef, veal, lamb, pork or larger game meats such as rabbit, hare, wild boar or venison.
Apple and sausage stuffing
Quick and easy to prepare and just a little of stuffing makes any roast dinner like a Holiday dinner.
Sage and onion stuffing
Sage and onion is a classic stuffing for poultry. It also goes well with pork.
Hamburger recipes for the grill
Winter beef steak casserole
Beef cube steak recipes? Try this lean beef steak cubes simmered to tender perfection topped with mustard croutons.
Curried beef
Curried beef is a recipe for beef steak cubes with a touch from India. It is based on the version popular in England, where there is definite appreciation for a curry.
Loin of lamb in crust
Lamb steaks in a potato crust, a sophisticated main course for two that is easier than it looks.
Squab and veal stacks
Squab is tender and appreciated in gourmet restaurants. Prepare it home and feel special.
Liver in salad
Liver is an excellent source of iron and vitamin A. This salad has a red wine sauce. Choose dark green leaves such as lamb lettuce and you'll have the colors of the Holiday season.
Thyme flavored braised veal
Veal is a very lean meat and it can be very bland. Thyme adds depth of flavor to many Mediterranean dishes, such as this veal hotpot.
Swiss steak and sour cream casserole
Casseroles, casseroles, why do we love them? The warmth, the comfort when the weather is bad, the multitude of flavors, take your pick.