side dish
Recipes good to serve as side dish to the main course.
Classic English potato salad
Wondering how they prepare their potato salad in the old England? Read British potato salad how to.
All American potato salad
Potato salad is a lovely side dish, see it with homemade buns and baked beans.
Bubble and squeak
Bubble and squeak is named for the sounds the potatoes, and other vegetables, make when they hit the hot pan.
Wheat hamburger buns
The buns are easier to handle if allowed to sit over night before using them. Brush with melted real butter and a pinch of garlic or another herb of choice, and throw onto the grill. Allow to sit for a few moments, depending on heat, until crispy as desired.
Icky eyeballs
What would Halloween be without some gore? And what is ickier than some gooey eyeballs?
Aubergine pasta
This spiced aubergine pasta will please sophisticate palates.
Ratatouille
Ratatouille is a very handy recipe to make the best of eggplant and other vegetables. This recipe is flavored with Mediterranean herbs.
Melon risotto
Melon risotto can be prepared in the same way as butternut squash or pumpkin risotto. Substituting the traditional wine in a risotto with brandy gives this recipe a more interesting taste.
Mushrooms with warm spices
Mushrooms are one of the autumn vegetables, enjoy their goodness with this simple recipe.
Aloo paratha
Aloo paratha is a potato stuffed flat bread. This recipe adds complexity and extra flavor. The ingredients and procedure are the same as the plain paratha plus a few extras for the filling.