main course
Ideas to serve as main course or entrée.
Poule au pot
Simple boiled stuffed chicken with vegetables, arrange carved chicken, stuffing and vegetables on a dish and serve broth on a sauce bowl.
Steak and Guinness pie
A comforting main that performs best in the company of potatoes and vegetables, or with baked parsnips.
Mole chili
Warm up those cool fall nights with a big bowl of chili. This recipe will knock your socks off!
Golden mushroom steak
A really juicy steak from Down Under.
Swedish meatballs
Swedish meatballs are cooked in the pan. Serve meatballs with Swedish gravy.
Baked cod
Preparing cod in the oven offers a hassle-free cooking method. This baked cod recipe strikes the perfect balance between simplicity and delectable taste.
Greek meat pie
There is somethings to meat wrapped in crust that makes it a favorite food with everyone regardless where in the world. Greek cuisine is no exception. This is the Greek version of a meat pie.
Mu shu pork
This mu shu pork recipe has been adapted to ingredients that are easier to find in Western countries. Serve with Mandarin pancakes and hoisin sauce.
Crispy Chinese pork
Pork meat slow cooked until tender with Chines spices, then pulled and dried in the oven.This recipe is time consuming but the results are well worth the effort.
Beer can grilled chicken
This is a surprisingly simple way to make an amazing barbecue whole chicken on the grill. With this recipe, you don’t need any special equipment, just a beer can and it makes incredibly moist chicken you’ll remember for a long time.