side dish
Recipes good to serve as side dish to the main course.
Aloo paratha
Aloo paratha is a potato stuffed flat bread. This recipe adds complexity and extra flavor. The ingredients and procedure are the same as the plain paratha plus a few extras for the filling.
Spicy okra
This spicy okra can also be served stuffed into Indian bread.
Pasta with broccoli and mushrooms
Pasta with broccoli and mushrooms is healthy comfort food. Either as an appetizer or a meat free main course, this recipe will be well received.
Curried mushrooms
Curry spice mix has an extra healthy component due to turmeric.
Mushroom stuffing
Any stuffing cooks along with the meat, making it a good choice for a side dish. Mushrooms stuffing is ideal for a roast turkey or chicken.
Spicy couscous
Couscous is quick and easy to prepare. As pasta, you can flavor couscous in a myriad of ways. Mixed with beans or a little meat, a couscous dish serves as a whole meal.
Herbed dip
Best served in a hollowed out round of pumpernickel, with the middle torn into bits for dipping.
San Francisco sourdough bread
The tangy flavor of sourdough bread is fantastic for sandwiches.
Honey wheat bread
This recipe is for your slow cooker. You will need a 3 and a quarter or 5 quart slow cooker. Use an electric mixer or food processor.
Stir-fried pak choy with garlic and mushrooms
Pak choy is a type of cabbage from Southern China, where it has been in the menu since the fifth century.