main course
Ideas to serve as main course or entrée.
Savory lamb burgers
Ground lamb mixed with spices and crumbled sheep´s milk cheese.
Toads in the hole
Meaty sausages cooked in the oven in a light and crispy batter.
Pork BBQ western style from North Carolina
Barbecue in North Carolina is pork, and in the western style it is pork shoulder with a sauce made with tomato ketchup and vinegar.
Enchiladas
Enchiladas are filled and rolled tortillas covered in a spicy tomato sauce and cheese baked in the oven until the cheese melts. Enchiladas are one of the most versatile Mexican dishes because the filling can be virtually anything.
Sheppard's pie
This is a different recipe. It is not shepherd's pie, made with ground lamb, or cottage pie, although it is similar to a cottage pie because both recipes use ground beef.
Sautéed pork chop with a white wine sauce
A quick sauce to flavor those pork chops. This is country home cooking.
Low carb meat pie
Substitute mashed potato with mashed cauliflower for a low carb dish that will make you feel satisfied.
Light chicken casserole
Low carb, low fat, and low cholesterol, perfect if you are watching your weight.
Lamb tagine with lemon and olives
Serve lamb tagine with plain or flavored couscous.
Deviled pork chops
Deviled pork chops are delicious served with mashed potatoes.