meat
Recipes with either beef, veal, lamb, pork or larger game meats such as rabbit, hare, wild boar or venison.
Korean japchae
A Korean dish used for festivities that when presented with bulgogi makes a main meal. Equally you can have it on its own as a side dish.
Estonian beet salad
A traditional beet salad that is very popular and served in all sort of parties and holidays.
Bunny chow
This recipe celebrates the traditional flavors of bunny chow with a spicy lamb curry nestled within a soft white bread loaf. It's hearty, flavorful, and perfect for sharing.
Efo-riro (Vegetable stew)
A savory vegetable, fish and meat stew all the way from Nigeria.
Saudi kabssah
Kabssah is a comforting Saudi meal, packed full of flavorful ingredients, mainly rice and meat.
Quebec tourtière
A traditional Canadian pie, from a homemade recipe, that's choc full of goodness.
Spinach Stew
A delicious North African dish, this one specifically being from Libya, that can be eaten hot or cold.
Rinderrouladen
A hearty dish, full of flavour that arrives from Germany.
Bobotie
A popular South African dish, like a meat curry baked with an egg and milk top.
Huevos con chorizo (Eggs with chorizo)
A mix between an omelette and scrambled eggs flavored with chorizo.