| Terrific Italian tiramisu |
Food and Wine World |
|
| Traditional pizza dough |
Food and Wine World |
|
| Neapolitan pizza |
Food and Wine World |
|
| Apple and blackcurrant pie from Ireland |
Wanderer |
|
| Steak, Guinness and kidney pie |
Food and Wine World |
|
| Apple and onion stuffing |
Ehmer |
|
| Ham and sorrel Spanish country omelet |
Ehmer |
|
| Black bean soup from Cuba |
Food and Wine World |
|
| Baked parsnips |
Food and Wine World |
|
| Gazpacho |
Greenerview |
|
| Marinated olives |
Greenerview |
|
| Fiesta frittata |
Phelan |
|
| Lamington cakes |
Food and Wine World |
|
| Fruit custard pie |
Maria |
|
| Micha bread from Panama |
Phelan |
|
| Fesenjan |
Food and Wine World |
|
| Summer salad with parsley & onion dressing |
Maria |
|
| Grilled cheeseburger with mushrooms from Kansas |
Food and Wine World |
|
| Gulab jamuns, an Indian treat |
Food and Wine World |
|
| Garam masala |
Food and Wine World |
|
| Italian marinara, plain and fancy |
Food and Wine World |
|
| Light pasta sauce |
Food and Wine World |
|
| Italian gnocchi from scratch |
Food and Wine World |
|
| Sancocho de gallina from Panama |
Phelan |
|
| Eggplant Parmesan |
Food and Wine World |
|
