| Black eyed pea fritters (acarajé) |
Wanderer |
|
| Thai noodle salad |
Wanderer |
|
| Green beans with sesame dressing |
Wanderer |
|
| Greek Easter eggs |
Wanderer |
|
| Filet Américain sandwich |
Wanderer |
|
| Pita gyro sandwich |
Wanderer |
|
| Black walnut bread |
Wanderer |
|
| Salade Niçoise |
Wanderer |
|
| Vegetable chow mein |
Wanderer |
|
| Texas gourmet pecans |
Wanderer |
|
| Vindaloo paste |
Wanderer |
|
| Dorset apple pie |
Wanderer |
|
| Swiss braided butter bread |
Wanderer |
|
| Lamb tagine with lemon and olives |
Wanderer |
|
| Couscous |
Wanderer |
|
| Pepernoten |
Wanderer |
|
| Fried cheese curds from Wisconsin |
Wanderer |
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| Herrencrème |
Wanderer |
|
| Pork BBQ western style from North Carolina |
Wanderer |
|
| Bolo da preguiçosa |
Wanderer |
|
| Wild rice soup with chicken |
Wanderer |
|
| Tahini tarator |
Wanderer |
|
| Apple and blackcurrant pie from Ireland |
Wanderer |
|
| Baked sliced potatoes |
Wanderer |
|
| Scandinavian open sandwiches |
Wanderer |
|
