| Gyoza |
Food and Wine World |
|
| Sweet and sour pork |
Food and Wine World |
|
| Chicken in teriyaki sauce |
Food and Wine World |
|
| Chop suey |
Food and Wine World |
|
| Sweet potato tempura |
Food and Wine World |
|
| Thai fried rice |
Wanderer |
|
| Pickled eggplant African style |
Wanderer |
|
| Dal dish |
Food and Wine World |
|
| Swiss braided butter bread |
Wanderer |
|
| Austrian sachertorte |
Food and Wine World |
|
| Zwiebelkuchen (German onion pie) |
Wanderer |
|
| Mango lassi |
Food and Wine World |
|
| Scandinavian open sandwiches |
Wanderer |
|
| Key lime pie |
Karen Fox |
|
| Peach cobbler |
Phelan |
|
| Mango daiquiri |
Wanderer |
|
| Alehouse steak marinade |
Greenerview |
|
| Quinoa with broccoli & sun dried tomatoes |
Karen Fox |
|
| Cherry fruit pie |
Phelan |
|
| Cherry clafoutis |
Ehmer |
|
| Black forest cake |
Ehmer |
|
| Angel hair with fresh tomato, basil and garlic |
Greenerview |
|
| Apple BBQ Sauce |
Greenerview |
|
| Apple pie with Grand Marnier |
Maria |
|
| All vegetable tarts |
Greenerview |
|
